Course Overview

Begin your apprenticeship journey at BTC by applying for an apprenticeship on our website or through our prospectus form. Please apply for a full-time course as your second option. Then, have a look at relevant vacancies by visiting our vacancy page . If you haven’t found a suitable vacancy, you will automatically be placed into our Talent Pool.

As a member of our Talent Pool, you will be the first to hear about new vacancies and we offer support with CVs, interview techniques, employability skills and much more!

This course is for those who wish to be employed in the food, drink and hospitality industry. There are many job roles that apply to the hospitality industry including barista, bar staff, waiter/waitress, cook, housekeeper, receptionist, concierge, event organiser. This qualification provides specialist training in each area.

Click here to view the Institute for Apprenticeships & Technical Education Standard for this course.

Assessment Methods

You will be continually assessed in the workplace and build an evidence log book showing your general development and within your core specialism. At the end of the course there are four exams including an observation, business project, professional discussion and multiple choice test.

Progression Options

On successful completion of the apprenticeship, you may move into employment as a Barista Maestro, General Manager or Manager of food and beverage, events, kitchen, reception or housekeeping.